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The ASKFOOD Observatory promotes and develops various activities, in collaboration with the hosting organisation to promote innovation and high quality higher education and training in food-related sectors in a lifelong learning perspective including:

  • Review of the knowledge, skills and competences required in the food business and job market
  • Organisation of panel discussions, forms, and seminars/webinars – organised on regular basis and upon request of the members
  • Collection of innovations in educational and training tools and methodologies, analysis of the data collected and dissemination of information
  • Curation of information collected for the tools
  • Maintenance of the Observatory platform and tools
  • Management of the community
  • Preparation of periodical publications
  • Support of the design and organization of trainings for teachers to implement new training schemes and methodologies

The ASKFOOD Observatory has been designed and set within the ERASMUS+ Knowledge Alliance ASKFOOD “Alliance for Skills and Knowledge to Widen Food Sector-related Open Innovation, Optimization and Development”, funded by the European Commission Project Number 588375-EPP-1-2017-1-IT-EPPKA2-KA and coordinated by the University of Teramo (IT).

Project website link:


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